Braising Pan, Ø 20-28 cm diameter

Product numbers: EU220-3 to 228-3

Our braising pan

A must for all braised meat fans.

In different sizes

20 cm – 24 cm – 26 cm – 28 cm diameter

Product information”Eurolux braising pan”

The braising pan is characterized by a high pouring rim. This allows you to prepare anything that requires more space, e.g. goulash, bolognese, vegetable pans, …
The even heat distribution and the 9 mm thick thermal base allow you to master any culinary challenge, whether you use the pan for frying, braising or stewing.
Für alle klassischen Schmorgerichte ist sie ein Muss, denn sie ermöglicht es dir erst perfekt anzubraten und dann langsam zu schmoren.

Now you just have to decide what size pan you want, which handle is right for you and whether you need a lid.

Handmade from the pan manufacturer: Made in Germany.

Environmentally friendly packaging

Our packaging is as environmentally friendly as possible. We avoid using plastic as much as possible (we only need a little foil in the glass area). The bags included are made of non-woven and environmentally friendly products. The filling material used is made from our waste paper. For the love of our environment.

The most important data at a glance:

• Very good heat retention
• Even heat distribution
• Non-stick finish
• Abrasion-resistant LuxTec® surface refinement
• Oven safe up to 240°C
• Suitable for all types of stoves
• Easy to clean
• TÜV-tested safety

For further details please refer to our product and safety data sheet.

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